Dosa Etc

Awesome experience as always! The food is really rich in flavours which is so comforting. I enjoy their lunch special all the time and very keen to try other menu items in the future. Great service too. They are always nice, friendly and very accommodating.

Ching Penalosa

We had a fantastic meal - lamb curry dosa, chilli cheese dosa and pineapple kesaribath. Beautiful food and great service, not to be missed!

Michelle Johnson

Super nice staff. Yummy food. Lots of options for vegetarian and not. And they were open at 7pm.on a Tuesday when the rest of Dunedin eateries were shut!!

Deirdre Johns

This is our most favourite place to eat in Dunedin! We usually come here every lunch. The best service and incredible food at a great price.

Andi Throssell

Who knew dosas were actually Indonesian? And chicken 65 was invented in, well, 65? Thanks to my trusty bestie Nithin, I've got a whole new appreciation for culinary history. But let's talk about Dosa Etc. The place has a warm vibe, like a hug from a friendly neighbour. The staff? Absolute gems. They're so nice, you'd think they were relatives. So, top marks for hospitality. Now, the food... Ah, the food. It's Dunedin, after all. Let’s just say it’s a work in progress. The dosa was crispy, sure, but flavor-wise, it was okay-ish – nice, but not exactly exhilarating. They tried to spice things up with the green chillies, but it was more bitter than fiery. The cheese dosa was the MVP of the meal. masala dosa was like a comforting hug in edible form. One major plot twist: no salt on the table. I mean, c'mon! It's like giving monkey me an inverted bike. But the coffee? Oh, that was a revelation. It was like liquid sunshine, warming my soul and awakening my taste buds. So, would I go back? For the coffee, absolutely. For the food? Maybe. After all, hospitality trumps flavor sometimes. #DosaEtc #Dunedin #Food #CulinaryAdventures #IndianFood

M Tawfique Rahman